
Rabbit Hill Inn guests now enjoy a variety of menu choices, from small plates (starting at $8) to a selection of large plates (starting at $19). Offerings include a nightly vegetarian special and housemade pasta dishes. The “hard-to-resist” dessert options start at $7. All menus are expertly prepared by the award-winning Four Diamond RHI Chef Team.
Due to the intimate size of the Restaurant, reservations are required. Diners come early to relax in the Snooty Fox Pub for a cocktail, local craft beer, or a selection from the approachable wine list. Come see for yourself why this Vermont farm to table restaurant is getting all the accolades.
For reservations, call (802) 748-5168. Rabbit Hill Inn Restaurant closed on Wednesdays (except during fall peak season).
Recent TripAdvisor review from a local diner: “Even if you don’t stay at the Inn, the restaurant is top class in the Northeast Kingdom of Vermont! The cuisine and the service are outstanding and, considering the class and quality, very reasonable.”