Rabbit Hill Inn
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Rates always include:
"Shrimp Cocktail"
poached oishii shrimp + bloody mary vinaigrette + burnt lemon
Venison Meatballs
meriguez style + spiced yogurt + dried apricot mint chimichurri
Carrot Hummus
pistachio dukkah + fennel + orange + feta
Soup + Salad
Gem Lettuce
torn croutons + grana padano + charred lemon + house dressing
Arugula
compressed melon + prosciutto + pine nuts + sumac + Great HIll Bleu
Chef's Soup
seasonally inspired
Main Course
Maple Salmon
crispy parsnip + braised cabbage + grain mustard beurre monte
Vialone Nano Risotto
Short Ribs
pave + parsnip + broccolini + red wine demi
Pork Rib Eye "Saltimbocca"
maple mustard sage brine + farro pilaf + vintage lot 36 Gouda + broccolini + pan sauce
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