Say good bye to those Dunkin’ Donuts and Krispy Kremes. And those heavy grocery store donuts… forget-about-it! You really can make your own light, airy, delicious donuts. Pastry Chef Phyllis is sharing her family recipe with you (I begged her). Watch this video to see how it’s done. The recipe link is below. If you have any questions, just ask us on our Facebook Page. Hey, let us know if you make these & send us a picture your donuts. Once you have homemade donuts, the store made varieties will never measure up. Warning: these are addictive and you will be begged to make them repeatedly.
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