~ for spring 2013
An 18% dinner/bar gratuity is automatically added in lieu of tipping.
Reservations required and recommended prior to 3pm
To assure availability, dinner reservations are required and recommended at the same time room reservations are made as seating is limited. We usually are unable to accommodate reservations made after 3pm. Rabbit Hill offers a full bar and a carefully selected wine list to complement our exquisite menu. Dress for dinner is “dressy casual”. Though a jacket and tie are not required, ultra-casual attire such as shorts and tee-shirts are not appropriate for dinner.
The dining room is closed Wednesday nights EXCEPT
from mid-September to mid-October
Slayton Altenburg, Head Chef
Phyllis Grech, Pastry Chef
Geoff Weiler, Sous Chef